The Salty Cook

Tag: recipes

  • Slow-Cooker Chili

    The slow cooker is an underrated piece of kitchen kit. This slow-cooker chili is perfect for cool autumn days, but you’ll want to eat it year-round. Best of all, it’s quick, easy, and nourishing. Ingredients Process Did you enjoy this recipe? Check out our other recipes on The Recipes page! Note: due to poor organization…

  • Chicken Satay with Thai Peanut Sauce

    Chicken satay is always satisfying, especially with this tasty Thai-style peanut sauce. Ingredients Process Did you enjoy this recipe? Check out our other recipes on The Recipes page!

  • Thai-Style Peanut Sauce

    This Thai-style peanut sauce is a great dip for chicken satay, spring rolls, or vegetables. It can also be used on grilled meats or as a sauce in noodles or rice! Ingredients Process Did you enjoy this recipe? Check out our other recipes on The Recipes page!

  • Dutch Apple Pie

    If you don’t like Dutch Apple Pie, your soul is empty. I don’t make the rules, I just report them. This pie recipe takes a little while to make, but it is absolutely worth the effort. Ingredients pie crust apple Filling crumble topping Process make the pie crust You can use a store-bought pie crust,…

  • Thai Red Curry

    Thai is one of my favorite cuisines. Full of bright flavors and vibrant spices, Thai food never fails to please. This red curry recipe is an old favorite of me and my wife. You can serve it over rice, or just eat it as-is. Ingredients Process Did you enjoy this recipe? Check out our other…

  • Creamy Mushroom & Chicken Florentine Pasta

    This simple, fast, and delicious pasta meal is a crowd-pleaser every time. Ingredients Process Did you enjoy this recipe? Check out our other recipes on The Recipes page!

  • Korean Pork Chops

    Why eat regular pork chops when you could eat these Korean pork chops? Ingredients Process Did you enjoy this recipe? Check out our other recipes on The Recipes page!

  • Cheeseburger Sliders

    The only thing better than cheeseburgers is tiny cheeseburgers. Ingredients Sliders glaze Process Serve these little guys with fries, tater tots, or chips! Did you enjoy this recipe? Check out our other recipes on The Recipes page!

  • Fruit Tarts

    These classic French tarts can be served as one giant tart, or as tartlets. You may make the pastry cream and dough a day ahead of time, as both need to chill for at least two hours before they can be used. Ingredients Tart Dough: Pastry cream fresh fruit Process make the pastry cream Tart…

  • Chicago Hot Dogs

    Chicago is one of my favorite cities. The climate is nice, the architecture is gorgeous, and the midwestern attitude is refreshingly nice. Another perk of the city is the famous Chicago-style hot dog! Ingredients Process