Tag: cooking

  • Cooking Tip of the Day: Mise en Place

    One of the biggest game-changers for me when I was learning to elevate my kitchen game was the idea of mise-en-place. Loosely translated, mise-en-place means “everything in its place,” and it’s a kitchen organizing strategy that makes cooking vastly easier. It helps you build an efficient workflow and clean up the kitchen as you go.…

  • Tonight’s Dinner: Homemade Pizza

    I have always loved making homemade pizza. Pizza is probably my favorite food. You can prepare it in so many ways: thin crust, thicker crust, Chicago style. You can top it with anything. There are hundreds, maybe thousands of sauce options. There are hundreds of cheese combinations. You can add herbs and spices to the…

  • Tonight’s Meal: Barbeque Chicken

    We try to eat a varied diet, but often fall into a rut. Tonight we’re going to do something a little different: simple, easy, barbeque chicken drumsticks. Technically, this is more like “chicken with barbeque sauce.” We’re not using a smoker or a grill per se to cook these drumsticks, at least not on this…

  • Spicy Sichuan Noodles

    Exactly what the title says: spicy Sichuan noodles! Delicious, compulsively eatable, and pleasantly spicy, this dish is great with vegetables or your choice of protein — just cut it into cubes, season it, and cook it ahead to add to the wok. You can balance the heat more to your liking with more or less…

  • Paprika Pesto Orzo

    Paprika-seasoned chicken breasts, tomatoes, spinach, and pesto make this Orzo dish quite a delight. Savory and saucy, this recipe is a hit with family and friends! Ingredients For the Chicken: For the Orzo Process Did this Orzo sate your appetite? Find other filling recipes on the Recipes Page!

  • Bang Bang Chicken Thighs

    Savory chicken thighs meet a sweet and spicy sauce in this dish. Serve it alongside some fluffy rice, add a dash of hot sauce or Mae Ploy, and go nuts! Ingredients Process Did you enjoy this recipe? Check out our Recipes Page for more!

  • Mexican Street Corn Soup

    Perfect for a cool day, this soup takes about 20 minutes to prep and about an hour and a half to cook. You’ll need a stock pot or a Dutch oven. Ingredients Process Happy with this recipe? Check out the Recipes Page for more!

  • Broccoli-Cheddar Orzo with Chicken Thighs

    This is a great meal! The broccoli makes it healthy, the chicken and cheddar make it hearty, and the Orzo is easy to cook and delightfully toothsome. Ingredients Process

  • Bang-Bang Chicken

    This recipe pairs batter-fried chicken tenders with a pleasant, spicy, creamy sauce. Ingredients Bang-bang sauce Chicken Process

  • Thai Basil Fried Rice

    This fried rice recipe has a really good mix of flavors. The basil and chili peppers add a nice sharp edge, and the sauce is savory and delicious. This is a favorite of mine! Ingredients Sauce Fried Rice Process