This gooey Brie dip is a fantastic thing to serve if you’re having company, going to a party, or just love melty cheese. We don’t make this one nearly enough!

Ingredients

• Approximately 13 ounces of Brie cheese, cubed, with rinds removed
• 3 cloves of garlic
• 2 tsp. rosemary
• 1 tbsp. thyme
• Approx. 1 tbsp. olive oil

Process

1. Heat the oven to 375 degrees.
2. Brush or rub the olive oil into a baking dish. We use a special ceramic serving dish, but you could use an 8×8 glass baking dish.
3. Put the cubed brie into the dish.
4. In a small bowl, mix the rosemary, garlic, and a drizzle of olive oil.
5. Spoon the herb mix over the brie.
6. Bake for 6-8 minutes and serve immediately. This goes great with fancy crackers or baguettes!

Did you enjoy this recipe? Check out our other recipes on The Recipes page!